Lunch Menu
Pick a Steak! We'll Grill It for $5!
We proudly create high-quality meats, using old world techniques unrivaled by modern day grocery butcher counters. Dry-aging allows the meats natural enzymes to tenderize and enhance its flavor in a controlled environment. Choose your favorite hand-cut steak from the case, add your favorite signature side and complete the perfect meal for today.
Dry-Aged Burger Bar
55 day dry-aged beef cooked smashed patty style served on a brioche bun with your choice of side, garden salad, caesar or matchstick fries
The pappy
12american, bourbon & butcher bacon, dijonnaise, tobacco road onions, bourbon bacon jam
The bespoke
11bourbon & butcher bacon, white cheddar cheese, charred red onions, truffle studded aioli, fire grilled beech mushrooms
The Beachbum
11lettuce, tomato, caramelized onions, pickle, special sauce, american cheese
the tavern
10applewood smoked bacon, white cheddar, dijonnaise, steak sauce, lettuce tomato, onion, and pickle
Fork and Knife
steak fondue and salad
16steak tips, cherry pepper bleu cheese fondue, sauteed mushrooms, toasted brioche, choice of garden salad or caesar salad
vietnamese Salmon
16jasmine rice, blistered shishito, grilled asparagus, toasted sesame, sriracha-honey-lime glaze, cilantro
cajun bayou alligator
13cajun rice, creole mustard aioli, fire roasted corn relish, bayou corn nuts
sandwiches
slap-n-pickle
13thinly sliced house-cured & roast beef, creole mustard aioli, pickles, tobacco road onions, roasted pepper cheese sauce
calamari po' boy
12crispy buttermilk calamari, bourbon bacon jam, dill pickles, creole mustard aioli, arugula, tomato, french baguette
butcher's club
12southern fried chicken, bacon, pickles, lettuce, tomato, smoked gouda, dijonnaise, toasted buttery brioche
Butcher’s bento box
in true japanese tradition, our bento box provides a menagerie of individual portioned bites that utilize our skillfully crafted meats and locally sourced seasonal produce.
Butcher block
chose half caesar salad or matchstick fries
Just the dip
13dry-aged ribeye, sautéed mushrooms & onions, gruyere, horseradish créma, dry-aged beef demi, grilled torta bread
Zero clucks given
10southern fried chicken, pickles, lettuce, tomato, tobacco road onions, hot sauce mayonnaise, white cheddar, buttery brioche bun
Salads
garden salad
9mixed greens | tomato | cucumber | balsamic vinaigrette
Caesar
9baby romaine | parmesan cheese | garlic croutons | parmesan crisp
Butcher’s wedge
11iceberg | bourbon & butcher bacon
tomatoes | egg mimosa
gorgonzola dolce | bleu cheese dressing
tomatoes | egg mimosa
gorgonzola dolce | bleu cheese dressing
Protein add ons
grilled salmon - 6
fire grilled chicken - 5
dry-aged steak tips - 7
fire grilled chicken - 5
dry-aged steak tips - 7
Fries
Green beans
6tempura battered green beans,
house-recipé honey mustard
house-recipé honey mustard
Matchstick
5Crispy fried matchstick potatoes,
served with spicy ketchup
served with spicy ketchup
Truffle
7parmesan, fried rosemary,
black truffle studded aioli
black truffle studded aioli